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Ingredients
US|METRIC
5 SERVINGS
- 1/4 tsp. cayenne
- 1/4 tsp. cumin
- 1/4 tsp. paprika
- 1/8 tsp. garlic powder
- 1 pinch salt
- 1 tsp. olive oil
- 1/2 cup peanuts
- 3 Tbsp. pomegranate juice
- 2 Tbsp. red wine vinegar
- 1 Tbsp. honey
- 1 tsp. Dijon mustard
- salt
- freshly ground black pepper
- 1/4 cup olive oil (not extra virgin)
- 2 bunches curly kale (or Lacinato, —stems removed—chopped into small pieces)
- 2 oz. queso fresco cheese (crumbled)
- 2/3 cup strawberries (sliced)
- 1/2 avocado (peeled and cut into small cubes)
- 1/2 cup tortilla strips
- 1 red pepper (medium, finely diced)
- 1/2 red onion (medium, finely diced)
- 1/2 cup peanuts (spiced, see ingredients above)
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