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Antipasto Submarine Salad Sandwich
WHAT'S COOKIN' ITALIAN STYLE CUISINE33Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- mortadella (Sliced, Italian style bologna)
- genoa salami (or Hard Salami)
- capicola
- mozzarella (Sliced)
- provolone (Sliced, sharp or mild)
- pepperoni (Sandwich)
- peperoncini (left whole or slcied)
- plum tomatoes (Sliced)
- romaine lettuce
- sliced black olives (cured, green or calamatta)
- hot peppers (or Roasted Peppers)
- 1 whole Italian bread (loaf unsliced)
- red wine vinegar (or Balsamic)
- extra-virgin olive oil
- salt
- pepper
- oregano
- basil
- minced garlic
- pecorino romano (grating cheese)
- cayenne pepper (Optional:)
- artichoke hearts
- prosciutto
- boiled eggs (slices)
- sliced cucumbers
- chick peas
- tuna
- capers
- green olives (or black)
- eggplant (cooked, slicesn or zucchini)
- sliced mushrooms
- onions (sliced)
- anchovies
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