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Antipasto Salad with Grilled Chicken and Basil Pesto Vinaigrette
DIETHOOD11Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup basil pesto (store-bought)
- 1/4 cup extra-virgin olive oil
- 3 Tbsp. white wine vinegar
- 1 Tbsp. fresh lemon juice
- ground pepper
- salt
- 1 lb. boneless skinless chicken breasts
- 4 cups romaine lettuce (chopped)
- 1 cup cherry tomatoes (halved)
- 8 oz. fresh mozzarella cheese (balls)
- 1 cup pepperoncini (pickled)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium690mg29% |
| Potassium780mg22% |
| Protein38g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C80% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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