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Antipasto Salad with Feta Vinaigrette
LEMONS FOR LULU13Ingredients
15Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups romaine lettuce
- 3 oz. salami (sliced)
- 3 oz. pepperoni (sliced)
- 1/2 cup green olives (whole)
- 1/2 cup black olives (whole)
- 1 whole roasted red pepper (sliced)
- 6 oz. marinated artichoke hearts (chopped, reserve 2 tablespoons of marinade)
- 2 Tbsp. capers
- 2 Tbsp. white wine vinegar
- 1/2 tsp. sugar
- 1 tsp. fresh rosemary (chopped)
- 1/4 cup olive oil
- 4 oz. crumbled feta cheese
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat24g120% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium2900mg121% |
| Potassium380mg11% |
| Protein25g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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