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Anthony Bourdain’s Mushroom Soup Recipe for the Instant Pot
FOOD IS A FOUR LETTER WORD8Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. button mushrooms (sliced)
- 6 Tbsp. butter
- 1 small onion (thinly sliced)
- 3 1/4 cups chicken broth
- 1 sprig parsley (Flat)
- 3 Tbsp. sherry (do not use cooking Sherry, I used Pastora Fino Sherry from Trader Joe’s)
- 1/2 tsp. kosher salt (and more to taste)
- ground black pepper (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium550mg23% |
| Potassium450mg13% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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