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Annabel Langbein’s Spiced Chickpeas with Spinach and Haloumi
THE WOODEN SPOONS13Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 red onion (small, peeled and chopped)
- 2 cloves garlic (peeled and finely chopped)
- 1/4 tsp. chilli flakes (dried)
- 2 tsp. ground cumin
- 1/2 tsp. fennel seeds (lightly broken up in a mortar and pestle)
- 1 Tbsp. tomato paste
- 1 tsp. brown sugar
- 1 can cherry tomatoes
- 1 can chickpeas (drained)
- 180 grams haloumi (1 packet cut into large chunks)
- 90 grams baby spinach leaves (3-4 big handfuls)
- 1 Tbsp. greek yogurt
- 1 Tbsp. fresh parsley (roughly chopped)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1200mg50% |
| Potassium790mg23% |
| Protein29g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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