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Ingredients
US|METRIC
8 SERVINGS
- 140 grams plain flour (plus extra for dusting)
- 50 grams butter (cut into pieces Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…)
- 2 tsp. cocoa powder
- 1 Tbsp. icing sugar
- 1 Tbsp. rapeseed oil (rapeseed oil, If you want a light alternative to other cooking oils, rapeseed is a great choice and has…)
- 1 egg yolk (medium)
- 1/2 crème fraîche (to serve, optional)
- 100 grams dark chocolate (70% cocoa solids, very finely chopped)
- 1 Tbsp. cocoa powder (plus extra ½ tsp for sifting)
- 3/4 tsp. coffee granules
- 1/2 tsp. vanilla extract
- 2 Tbsp. semi-skimmed milk
- 2 egg white (medium)
- 2 Tbsp. dark muscovado sugar
- 85 grams crème fraîche (half-fat)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium75mg3% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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