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kochblock .: "Made this recipe tonight and it’s delicious. I sl…" Read More
11Ingredients
┅Seconds
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (homemade or store-bought)
- 8 peaches (medium, about 7 cups of chunks)
- 1/2 cup packed brown sugar (light or dark)
- 1/2 cup all-purpose flour (or 1/4 cup instant tapioca)
- 2 tsp. fresh lemon juice
- 1/4 tsp. ground cinnamon (for peaches)
- 1/2 cup dark brown sugar (or packed light)
- 1 tsp. ground cinnamon (for crumble)
- 3/4 cup all purpose flour
- 25 grams unsalted butter (melted and slightly cooled)
- 1/2 cup chopped walnuts (optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium150mg6% |
| Potassium390mg11% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber5g20% |
| Sugars34g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
kochblock . 4 years ago
Made this recipe tonight and it’s delicious. I slightly baked my crust before hand to keep the bottom from getting soggy and I would say if you add walnuts to the top and your oven tends to run hot like mine does, watch it closely as the exposed nuts can burn. The hardest part of this recipe is waiting for it to cool 😹 will definitely make it again.
Colleen G 5 years ago
I only made the filling part of this recipe- had to use a different crumble recipe that didn't use butter. The peach filling was great!
Barb Tordella 5 years ago
This pie is easy to make. It tastes delicious. Great end of summer dessert.
Jodi F. 5 years ago
delicious pie that was easy to put together. the crumble on top was tasty and gave the whole thing a tasty look as well. will be making again soon.