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Andhra Style Spicy Rice Crackers
REINVENTING FOOD BY APOORVA14Ingredients
50Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice flour
- 2 Tbsp. chana dal (Soaked, / Bengal gram Dal)
- 1 handful roasted peanuts
- 1/2 Tbsp. jeera (/ Cumin seeds)
- 1/2 Tbsp. asafoetida (Hing/)
- 1/2 Tbsp. ajwain (/ Carom seeds)
- 1 green chili
- 1 inch ginger (Grated)
- 1 handful curry leaves
- 1/2 Tbsp. red chili (Optional)
- 2 Tbsp. ghee
- salt (to taste)
- oil (for frying)
- water (as needed)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium280mg8% |
| Protein9g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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