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Ingredients
US|METRIC
4 SERVINGS
- 3 3/4 cups whole wheat flour
- 2 tsp. salt
- 2 Tbsp. milk
- 2 1/2 Tbsp. butter
- 3 Tbsp. brown sugar
- 3 Tbsp. quinoa
- 1 Tbsp. flax seed meal
- 1 11/16 cups water
- 1 1/2 tsp. dry yeast
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1250mg52% |
| Potassium540mg15% |
| Protein19g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber15g60% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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