Ancho Rubbed Grilled Salmon with Nogada Sauce Recipe | Yummly

Ancho Rubbed Grilled Salmon with Nogada Sauce

GIRL CARNIVORE
11Ingredients
50Minutes
430Calories

Ingredients

US|METRIC
  • 16 ounces salmon (portions, skinless, or one large filet, sliced into portions)
  • 1 1/2 ground ancho chile pepper (teas)
  • 1/2 salt (teas)
  • 4 jalapenos
  • 1/2 cup walnuts
  • 1/2 salt (teas)
  • 4 ounces queso fresco
  • 2/3 cup milk
  • 2/3 cup sour cream
  • 1 honey (teas)
  • 1/4 ground cinnamon (teas)
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    NutritionView More

    430Calories
    Sodium18% DV430mg
    Fat45% DV29g
    Protein59% DV30g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories430Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol105mg35%
    Sodium430mg18%
    Potassium660mg19%
    Protein30g59%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars10g20%
    Vitamin A15%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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