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Ingredients
US|METRIC
8 SERVINGS
- 10 tomatoes (quartered)
- 4 red onions (quartered)
- 6 jalapeños
- 8 garlic cloves
- 8 ancho chilis
- 2 cups cilantro
- 1/2 cup sugar
- 3 limes
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium1630mg47% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber14g56% |
| Sugars21g |
| Vitamin A220% |
| Vitamin C70% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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