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Ingredients
US|METRIC
4 SERVINGS
- 7 eggs
- 1 cup quinoa (cooked)
- 4 cups vegetable (mixed, your choice, diced, I used cauliflower and bell peppers)
- 1 cup paneer (or tofu or meat, diced)
- 1/2 cup cheese (mixed, shredded)
- 1 tsp. ginger (minced)
- 1/2 tsp. cumin seeds
- 1/2 tsp. cumin powder
- 1 1/2 tsp. green chili (finely chopped)
- 1/2 tsp. turmeric powder (divided)
- 1 Tbsp. cilantro (chopped)
- 1 1/2 Tbsp. olive oil
- salt (to taste)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol410mg137% |
| Sodium590mg25% |
| Potassium790mg23% |
| Protein29g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A180% |
| Vitamin C30% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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