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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sugar
- 1 Tbsp. kosher salt
- 2 tsp. coarsely ground black pepper
- 2 tsp. mustard powder
- 2 tsp. grated lemon zest
- 1 large lemon
- 1 lb. salmon fillets (skin on, you will only need 1/2 lb for the pie, so will have plenty left over)
- 2 lb. russet potatoes (or Idaho, peeled and cut into 1 to 2 inch cubes)
- 6 Tbsp. unsalted butter
- 1/2 cup whole milk
- coarse kosher salt (to taste)
- freshly ground black pepper (to taste)
- 1/2 lb. large shrimp (medium to, peeled and deveined)
- coarse kosher salt (divided)
- 1/8 tsp. baking soda
- 1 lb. cod (or other firm white fish fillets such as halibut, haddock, hake or pollack, skinned, deboned, and cut into 1 1/2 inch chunks)
- 4 Tbsp. unsalted butter
- 2 panko
- 2 leeks (medium, white and light green parts only, washed and finely chopped, 8oz after trimming)
- 1/3 cup all purpose flour
- 1/2 cup dry white wine
- 1 cup whole milk
- 1 cup heavy cream
- 1/4 cup chopped parsley
- 3 Tbsp. minced chives
- 2 anchovies (finely chopped)
- freshly ground black pepper (to taste)
- 1/2 cup panko breadcrumbs
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1360Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium2630mg110% |
| Potassium2320mg66% |
| Protein68g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber6g24% |
| Sugars35g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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