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Ingredients
US|METRIC
4 SERVINGS
- 350 grams fish (Boneless, salmon or .81 lbs)
- 2 Tbsp. lemon juice
- 1 Tbsp. ginger paste
- 1 Tbsp. garlic paste
- 1/4 tsp. ajwain (Coarsely crushed, / Carom seeds)
- 1/2 tsp. cumin seeds (Roasted)
- 1/4 cup besan (Chickpea flour/ Gram flour)
- 3/4 Tbsp. tandoori masala (Homemade)
- 3 Tbsp. curd (Beaten, yogurt)
- 6 Tbsp. club soda (or Soda water)
- 3 Tbsp. mustard oil
- 1/2 tsp. red chili powder
- salt (to taste)
- 2 Tbsp. chaat masala (to sprinkle on top)
- oil (for frying)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium310mg13% |
| Potassium460mg13% |
| Protein19g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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