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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. ground beef
- 52 oz. spaghetti sauce
- 16 oz. cottage cheese
- 1 lb. noodles (rigatoni, cooked)
- 2 eggs
- 1 1/2 tsp. italian seasoning (dried)
- 1/4 cup grated Parmesan cheese
- 4 cups mozzarella cheese
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium1040mg43% |
| Potassium740mg21% |
| Protein32g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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