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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 12 oz. egg noodles
- 10.75 oz. tomato soup
- 10.75 oz. cream of mushroom soup
- 3 cloves garlic (minced)
- 1/2 yellow onion (finely chopped)
- 1 cup half and half
- 1/2 cup Parmesan cheese (grated)
- 1/2 Tbsp. worcestershire sauce
- 1/4 tsp. red pepper flakes
- kosher salt
- freshly ground pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium660mg28% |
| Potassium550mg16% |
| Protein28g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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