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Ingredients
US|METRIC
4 SERVINGS
- 200 grams minced beef
- 200 grams minced pork
- nutmeg (to taste)
- pepper (to taste)
- 4 tomatoes (medium ripe)
- 1 egg yolk
- 1 medium onion
- 50 mL olive oil
- 3 cloves garlic
- breadcrumbs (to taste)
- 250 grams spaghetti
- 1 Tbsp. margarine (to cook the pasta)
- salt (to taste)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium360mg15% |
| Potassium870mg25% |
| Protein32g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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