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CleverFoodLover: "My family LOVES this stuff. I do as well. It's so…" Read More
17Ingredients
75Minutes
610Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1 yellow onions (medium, minced)
- 1 green bell pepper (seeded and diced)
- 8 cloves garlic (minced)
- 2 tsp. salt
- 1 tsp. freshly ground black pepper
- 1 Tbsp. paprika (optional)
- 2 lb. ground beef
- 1 Tbsp. Italian seasoning
- 1 Tbsp. Worcestershire sauce (or soy sauce)
- 2 Tbsp. tomato paste
- 30 oz. tomato sauce
- 30 oz. diced tomatoes
- 2 bay leaves
- 2 cups beef broth (or water)
- 2 cups elbow macaroni (uncooked)
- 2 cups cheddar cheese (shredded)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat14g70% |
Trans Fat1g |
Cholesterol110mg37% |
Sodium1530mg64% |
Potassium1190mg34% |
Protein37g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber6g24% |
Sugars16g |
Vitamin A50% |
Vitamin C50% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
CleverFoodLover 2 years ago
My family LOVES this stuff. I do as well. It's so easy to make. It provides great leftovers. Super cheap. And it will freeze wel. Recommend always!
Kim Thomasco 2 years ago
The flavor was perfect! I followed the recipe proportions exactly! It makes great leftovers!
Joan 2 years ago
Swapped ground turkey and chicken broth for beef, added more onion, and chopped celery— turned out wonderful.
Snowden Mathews Jr 2 years ago
I made it as written. The tomato flavor was too overwhelming. Needs something to counter the acidity. Was t horrible, but not going to be my go to recipe.
Debi E. 2 years ago
this was very good, added some spice. but otherwise didnt change anythin. family loved it
Lita Preston 3 years ago
I love one pot recipes and this one is definitely a keeper and so full of flavor! Did not change a thing
Jessica Tarzwell 4 years ago
it's good but nothing special. it tastes like macaroni with spaghetti sauce. it is a good recipe if you need to cook for a lot of kids.
Lanis Panny 4 years ago
Very Good.
I added more noodles.
And for those who want more spice, add some heat.
I used Hungarian paprika.
I served it with garlic knot rolls.
Jan Peters 4 years ago
Excellent flavors. I made it’s the recipe was written. It will become a regular.
Jay 4 years ago
Great recipe, I add fresh spinach for more color. Looking forward to the leftovers, if there is any...lol