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Amy McNeal: "This is a great recipe. I've made it several time…" Read More
16Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. lean ground beef
- 1 yellow onion (diced)
- 1/2 green bell pepper (diced)
- 2 cloves garlic (minced)
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1 tsp. dried thyme
- 1 tsp. dried rosemary
- 1 bay leaf
- 1 3/4 cups chicken broth
- 1 Tbsp. soy sauce
- 1 Tbsp. worcestershire sauce
- 15 oz. tomato sauce
- 14.5 oz. petite diced tomatoes (Red Gold Garlic & Olive Oil)
- 1 1/4 cups elbow macaroni (uncooked)
- salt (to taste)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol90mg30% |
Sodium1030mg43% |
Potassium1120mg32% |
Protein39g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A20% |
Vitamin C30% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amy McNeal 7 years ago
This is a great recipe. I've made it several times. The whole family loves it!