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15Ingredients
70Minutes
320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lean ground beef
- 1 yellow onion (large, diced)
- 1 green bell pepper (diced)
- 3 cloves garlic (minced)
- 1 1/2 cups tomato juice
- 8 oz. tomato sauce
- 14.5 oz. tomatoes (with oregano and basil, diced)
- 2 Tbsp. worcestershire sauce
- 1 tsp. beef bouillon
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- 1 cup elbow macaroni (uncooked)
- salt
- black pepper
- shredded cheese (for serving)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol65mg22% |
Sodium520mg22% |
Potassium1040mg30% |
Protein27g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber4g16% |
Sugars12g |
Vitamin A30% |
Vitamin C80% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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