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Amberjack Fish Tacos with Zesty Slaw and Avocado Cream
LOUISIANA TRAVEL25Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 tsp. garlic powder
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- 1/2 tsp. smoked paprika powder (salt, pepper, and Creole seasoning, optional)
- 2 lb. amberjack fillet (Louisiana, cut into 16 pieces)
- 3 Tbsp. olive oil (or as needed)
- 16 corn tortillas (or flour, 6-inch)
- slaw (Zesty, recipe follows)
- cream sauce (Avocado, recipe follows)
- lime wedges (optional)
- chopped cilantro (optional)
- sliced green onions (optional)
- jalapeños (optional)
- 2 Tbsp. honey
- 2 tsp. apple cider vinegar (or white)
- 2 Tbsp. fresh lime juice
- 2 Tbsp. red onion (minced)
- 2 Tbsp. cilantro (minced)
- 1 clove garlic (minced)
- 1 jalapeño (seeded and minced, optional salt and pepper)
- 16 oz. coleslaw mix
- 12 oz. broccoli slaw mix
- 1/4 cup light sour cream (or plain Greek yogurt)
- 2 Tbsp. fresh lime juice
- 2 avocados (pitted, peeled, and diced salt and pepper)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium45mg2% |
| Potassium600mg17% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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