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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. soba noodles (or whole wheat spaghetti noodles)
- 1/2 bell pepper (thinly sliced)
- 1 carrot (thinly sliced or shaved)
- 1/4 cup frozen peas (thawed)
- 1/4 cup frozen edamame (shelled and thawed)
- 2 kale (de-stemmed and chopped)
- sauce
- 1/2 cup light coconut milk
- 1/4 cup natural peanut butter
- 2 1/2 Tbsp. soy sauce
- 1 Tbsp. fresh lime
- squirt (agave nectar, optional)
- cilantro
- green onion
- peanuts (chopped)
- Sriracha
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1130mg47% |
| Potassium660mg19% |
| Protein15g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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