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13Ingredients
50Minutes
35Calories
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Ingredients
US|METRIC
48 SERVINGS
- 1 cup soy sauce
- 2 1/2 Tbsp. sriracha sauce
- 2 lemons (large, or 3 smaller ones)
- 1 Tbsp. minced garlic (about 3 small cloves)
- 2 tsp. ginger (minced raw)
- 1 Tbsp. sesame oil
- 1 bunch scallions (divided)
- 12 oz. ground pork
- 3 Tbsp. hoisin sauce
- 2 tsp. soy sauce
- 1 egg
- 1 pkg. wonton (round 48, /dumpling wrappers, I only found square so I used a biscuit cutter to make them round)
- 2 Tbsp. vegetable oil (for frying)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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