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12Ingredients
40Minutes
470Calories
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Ingredients
US|METRIC
3 SERVINGS
- 6 oz. shredded mozzarella cheese (roughly 1 1/2 cups)
- 3 oz. blanched almond flour (roughly 3/4 cup)
- 2 oz. cream cheese (4 tablespoons)
- 1 large egg
- 2 tsp. dried oregano
- 1 tsp. garlic powder
- 1 tsp. baking powder
- 1/2 tsp. salt
- vegetable oil spray
- 3 cloves garlic (minced)
- 1 Tbsp. butter
- 1 Tbsp. grated Parmesan cheese (finely)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol150mg50% |
Sodium1070mg45% |
Potassium130mg4% |
Protein23g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A15% |
Vitamin C2% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Jenny Tarr 4 years ago
Absolutely delicious! I substituted 1/2 cup of mozzarella for pepperjack. Read a review after I should have but use olive oil to keep your fingers from sticking to the dough! I will make these over and over again!
Amy 4 years ago
Oh wow is all I can say and I was short mozzerella by 2oz. So so full of flavor and will be great for company! My husband and I just wolfed them down. Confession, I ate 5 by myself.😎
Tamara Peirce 5 years ago
The high carb count you have is probably the total carb count and what is listed is carbs per serving.
Elisabeth Calhoon 5 years ago
Tasted great! Had to adjust timing for different microwave and oven, but otherwise worked perfectly
Christopher Jensen 5 years ago
Tastes great! Made it twice. Once as written and once, removed all seasoning and made hamburger buns!
Hoov 5 years ago
Very good and tasty. I substituted the cream cheese with half geek yogurt and half sour cream and they still tasted very good. I did have to add a little bit more flour, when I did that. But it was probably healthier. I alos used Mexican blend and muenster cheese.
Juarez 5 years ago
Delicious! I’ did measure my ingredients, almond flour was closer to 2 cups. Didn’t have enough mozzarella cheese so we used sharp cheddar.