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16Ingredients
20Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup olive oil
- 2 lemons
- 2 tsp. dried oregano
- 3 tsp. minced garlic
- 1 tsp. dried basil
- 2 Tbsp. red wine vinegar
- 1/2 tsp. salt
- 1 tsp. sugar
- 1/8 tsp fresh ground pepper (fresh)
- 1 head romaine lettuce
- 2 Roma tomatoes
- 1 green bell pepper
- 1/2 red onion
- 1 English cucumber
- 1 cup Kalamata olives
- 1/2 cup feta cheese
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium820mg34% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A290% |
| Vitamin C190% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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