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12Ingredients
40Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pork tenderloins (washed, trimmed of any visible fat, and dried)
- 1/4 cup water
- cooking spray
- 1 Tbsp. ground black pepper
- 2 tsp. cayenne pepper
- 2 Tbsp. chili powder
- 2 Tbsp. ground cumin
- 2 Tbsp. brown sugar
- 1 Tbsp. dried oregano
- 4 Tbsp. paprika
- 2 Tbsp. table salt
- 1 Tbsp. granulated sugar
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium3720mg155% |
| Potassium1320mg38% |
| Protein56g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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