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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. bottom round (beef, trimmed of excess fat)
- 2 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1 cup all purpose flour
- 3 whole eggs (beaten)
- 1/4 cup vegetable oil
- 2 cups chicken broth
- 1/2 cup whole milk
- 1/2 tsp. fresh thyme leaves
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol295mg98% |
| Sodium1430mg60% |
| Potassium970mg28% |
| Protein59g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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