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Aloo Tikki Egg Bennys (Indian Potato Cakes Benedict)
LA FUJI MAMA15Ingredients
90Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. russet potatoes (peeled and cut into 1-inch cubes)
- kosher salt
- 1 piece fresh ginger (peeled and grated)
- 2 serrano chiles (small, seeded and minced)
- 1 handful cilantro leaves (fresh, and soft stems, roughly chopped, about 1/4 cup, plus more for garnish)
- 2 tsp. ground cumin
- 1/2 tsp. ground turmeric
- 2 limes (small)
- 1 lime (about 2 tablespoons)
- 1/4 cup cornstarch
- ground black pepper (Freshly)
- 1 cup cornmeal (for coating)
- sunflower oil (for frying)
- 4 large eggs
- 60 chutney (Date-Tamarind, page 59, or store-bought tamarind chutney, for serving)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol210mg70% |
Sodium280mg12% |
Potassium1040mg30% |
Protein14g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A10% |
Vitamin C60% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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