Aloo Tikki Egg Bennys (Indian Potato Cakes Benedict)

LA FUJI MAMA
15Ingredients
90Minutes
440Calories

Ingredients

US|METRIC
  • 1 1/2 pounds russet potatoes (peeled and cut into 1-inch cubes)
  • kosher salt
  • 1 piece fresh ginger (peeled and grated)
  • 2 serrano chiles (small, seeded and minced)
  • 1 handful cilantro leaves (fresh, and soft stems, roughly chopped, about 1/4 cup, plus more for garnish)
  • 2 teaspoons ground cumin
  • 1/2 teaspoon ground turmeric
  • 2 limes (small)
  • 1 lime (about 2 tablespoons)
  • 1/4 cup cornstarch
  • ground black pepper (Freshly)
  • 1 cup cornmeal (for coating)
  • sunflower oil (for frying)
  • 4 large eggs
  • 60 chutney (Date-Tamarind, page 59, or store-bought tamarind chutney, for serving)
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    NutritionView More

    440Calories
    Sodium12% DV280mg
    Fat18% DV12g
    Protein27% DV14g
    Carbs24% DV72g
    Fiber28% DV7g
    Calories440Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol210mg70%
    Sodium280mg12%
    Potassium1040mg30%
    Protein14g27%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A10%
    Vitamin C60%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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