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Aloo Ki Sabji (Potato Curry)
EXOTIC AND EASY COOKING12Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 boiled potatoes (Medium size)
- 3 chopped tomatoes (Medium size)
- 1 tsp. ginger (julienne)
- 1 tsp. mustard seeds
- 3 curry leaves
- 3 green chillies
- asafoetida (Pinch of hing)
- 1/2 tsp. haldi (powder, turmeric powder)
- 1 tsp. coriander powder
- salt (according to taste)
- 1 Tbsp. coriander leaves (fresh)
- 2 Tbsp. cooking oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium910mg26% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C180% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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