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Aloo Gobi (Potatoes and Cauliflower)
WHEAT-FREE, MEAT-FREE13Ingredients
65Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 head cauliflower (cut into small florets, ~2 cups 10 ounces)
- 2 potatoes (medium, cut into small cubes, ~2 cups)
- 2 Tbsp. peanut oil (or ghee)
- 1 tsp. cumin seeds
- 1 tsp. mustard seeds
- 3 cloves garlic (finely minced, ~1 tablespoon)
- 1 ginger (thumb-sized piece of, about 1-inch long, finely minced, ~1 tablespoon)
- 2 tsp. ground coriander
- 1/2 tsp. ground tumeric
- 1/4 tsp. crushed red pepper
- 1/2 tsp. sea salt
- 1 Tbsp. water
- 15 oz. tomato sauce
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium760mg32% |
| Potassium1130mg32% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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