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Aloo Dum Biryani Recipe, Potato Biryani
COOK CLICK N DEVOUR17Ingredients
50Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups basmati rice
- 3 large potatoes (par boiled and cubed)
- 1 1/4 cups onions (thinly sliced)
- 1 large tomato (finely chopped)
- 1/4 cup curd (thick)
- 1 tsp. garlic (crushed ginger-)
- 2 Tbsp. cilantro leaves
- 3 Tbsp. oil
- salt
- 1 onion (large, roughly chopped)
- 1/4 cup mint leaves (tightly packed)
- 3 green chillies
- spices (Whole)
- 1 tsp. cumin seeds
- 3 cloves black cardamom
- 3 green cardamoms
- 1/2 inch cinnamon
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol5mg2% |
Sodium290mg12% |
Potassium1880mg54% |
Protein15g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate134g45% |
Dietary Fiber11g44% |
Sugars11g |
Vitamin A20% |
Vitamin C290% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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