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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup red wine (chilled, {I used a cheap-ish Malbec})
- 3/4 cup blood orange soda (chilled, {I used San Pellegrino’s Blood Orange Soda})
- ice
- orange slices (optional)
- 1 btl. red wine (Chilled)
- 4 2/3 cups blood orange soda ({a little more than 3 cans of San Pellegrino)
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