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Ingredients
US|METRIC
4 SERVINGS
- 200 grams butter (soft)
- 150 grams sugar
- 50 grams light brown sugar
- 5 eggs (large separated, at room temperature)
- 250 grams almond meal
- 40 grams cornstarch
- 1 lemon
- 2 Tbsp. brandy
- 400 grams ricotta cheese
- 1 pinch salt
- 8 apricots (halved and sliced)
- 200 mL sour cream
- 1 Tbsp. sugar
- 1/2 tsp. vanilla extract
- 3 Tbsp. toasted sliced almonds
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium580mg24% |
| Potassium990mg28% |
| Protein36g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber11g44% |
| Sugars64g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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