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10Ingredients
45Minutes
1440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (room temperature)
- 8 oz. cream cheese (room temperature)
- 1 cup brown sugar
- 1 egg yolk
- 1 tsp. vanilla
- 1/2 tsp. almond extract
- 1/2 cup almond meal
- 2 1/4 cups flour
- 30 caramels (unwrapped)
- 3 oz. cream cheese (room temperature)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1440Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat46g230% |
Trans Fat |
Cholesterol265mg88% |
Sodium780mg33% |
Potassium500mg14% |
Protein19g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate153g51% |
Dietary Fiber4g16% |
Sugars88g |
Vitamin A50% |
Vitamin C |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
ME W a year ago
Dough is not easy to work with once it’s rolled out. I have them chilling overnight. We shall see how they bake up. No way I am getting 96 cookies out of this recipe.