Almond Pear Galette with Dulce de Leche

SWEETSUGARBEAN
14Ingredients
75Minutes
280Calories

Ingredients

US|METRIC
  • 1 large egg white
  • 3 tablespoons powdered sugar
  • 4 tablespoons ground almonds (finely)
  • 4 tablespoons melted butter
  • 1/2 teaspoon almond extract
  • 3 pears (firm, ripe, such as Bosc or Bartlett, peeled, cored and cut into 1/4 inch thick slices)
  • 2 tablespoons fresh lemon juice
  • 3 teaspoons lemon zest
  • 1 teaspoon ground star anise
  • 1/2 teaspoon ground cinnamon
  • 1 pinch salt
  • 1/4 cup sugar (I used coconut sugar, but granulated or cane sugar would work as well)
  • 4 teaspoons butter (cut into small pieces)
  • 1/2 cup dulce de leche (I use the President's Choice brand)
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    NutritionView More

    280Calories
    Sodium7% DV170mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories280Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium170mg7%
    Potassium190mg5%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars34g68%
    Vitamin A6%
    Vitamin C10%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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