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Almond Pasta with Bacon & Wild Mushroom Sauce
THEPRIMITIVEPALATE.COM17Ingredients
60Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup almond flour
- 1/4 cup tapioca flour (+ extra to dust)
- 1/2 tsp. guar gum
- 1/2 tsp. salt
- 2 whole eggs
- 1/2 shallot (finely chopped)
- 1 clove garlic (finely chopped)
- 1/2 tsp. lemon juice (fresh squeezed)
- 1 Tbsp. butter
- 8 oz. fresh mushrooms (– I use a mix of baby portobello, oyster and cremini)
- 1/2 lb. bacon (sliced into lardons)
- 1/4 tsp. thyme
- 1 Tbsp. fresh parsley
- salt
- pepper
- 2 Tbsp. heavy whipping cream
- 4 Tbsp. shaved Parmesan cheese (freshly)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1110mg46% |
| Potassium430mg12% |
| Protein17g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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