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Almond Fairy Cakes with Candied Borage Flowers
LOVE AND OLIVE OIL17Ingredients
21Hours
240Calories
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Ingredients
US|METRIC
18 SERVINGS
- 36 borage (fresh, flowers, gently rinsed and dried)
- egg white (Pasteurized)
- granulated sugar (or Superfine)
- 1 cup cake flour
- 1/4 cup almond flour (or very finely ground almonds)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter (room temperature)
- 2 large eggs (room temperature)
- 1/4 cup whole milk
- 1 tsp. vanilla extract
- 3/4 tsp. almond extract
- 2 1/2 cups granulated sugar
- 1/2 cup water
- 1/4 cup corn syrup
- 1/4 tsp. almond extract
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium70mg3% |
| Potassium30mg1% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber0g0% |
| Sugars36g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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