Almond Cheese Fondue Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Almond Cheese Fondue

MCCORMICK
10Ingredients
25Minutes
100Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
20 SERVINGS
  • 1 clove garlic (smashed)
  • 3/4 cup chicken stock (Kitchen Basics&reg Original)
  • 3/4 cup wine (Riesling)
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon almond extract (McCormick® Pure)
  • 12 ounces swiss cheese (grated)
  • 4 ounces gouda cheese (aged, grated)
  • 3 tablespoons flour
  • 1/4 teaspoon McCormick® Ginger (Ground)
  • 1 pinch McCormick Cloves (Ground)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Rub inside of medium saucepan with garlic clove and leave it in the pan. Add chicken stock, wine, lemon juice and almond extract. Bring to simmer on medium heat. Mix cheeses in medium bowl. Add flour; toss to coat. Gradually add cheese mixture, 1/2 cup at a time, to simmering wine, stirring with wire whisk until melted after each addition. Stir in ginger and cloves.
    2. Transfer cheese mixture to warm fondue pot or slow cooker. Serve with assorted dippers, such as cubed crusty bread, pretzels, broccoli or cauliflower florets, carrots, asparagus, and pear or apple slices.
    Discover more recipes from McCormick

    NutritionView More

    Unlock full nutritional details with subscription

    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium90mg4%
    Potassium40mg1%
    Protein6g12%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium20%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop