Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
20 SERVINGS
- 1 clove garlic (smashed)
- 3/4 cup chicken stock (Kitchen Basics® Original)
- 3/4 cup wine (Riesling)
- 2 Tbsp. fresh lemon juice
- 1/4 tsp. almond extract (McCormick® Pure)
- 12 oz. swiss cheese (grated)
- 4 oz. gouda cheese (aged, grated)
- 3 Tbsp. flour
- 1/4 tsp. McCormick® Ginger (Ground)
- 1 pinch McCormick Cloves (Ground)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Rub inside of medium saucepan with garlic clove and leave it in the pan. Add chicken stock, wine, lemon juice and almond extract. Bring to simmer on medium heat. Mix cheeses in medium bowl. Add flour; toss to coat. Gradually add cheese mixture, 1/2 cup at a time, to simmering wine, stirring with wire whisk until melted after each addition. Stir in ginger and cloves.
- Transfer cheese mixture to warm fondue pot or slow cooker. Serve with assorted dippers, such as cubed crusty bread, pretzels, broccoli or cauliflower florets, carrots, asparagus, and pear or apple slices.
NutritionView More
Unlock full nutritional details with subscription
100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol20mg7% |
Sodium90mg4% |
Potassium40mg1% |
Protein6g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A4% |
Vitamin C2% |
Calcium20% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes