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3Ingredients
20Minutes
60Calories
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Ingredients
US|METRIC
24 SERVINGS
- 4 Tbsp. butter (softened)
- 1 cup almond flour (or almond meal)
- 1 cup sharp cheddar cheese (shredded, substitute any shredded hard cheese)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium45mg2% |
| Potassium5mg0% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Cherrie 3 years ago
Very addictive! I’m impressed. I used goat cheese, since that’s all I had available, which is keto friendly. I will definitely use this recipe again. I will also try cheddar. The goat cheese was very good, with a consistency Of cream cheese.
The bottom gets done sooner than the top ( reason of 4 stars).
April Rice 6 years ago
These were really good, I added garlic powder and Italian Seasoning to add more flavor.