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Ingredients
US|METRIC
24 SERVINGS
- 1 stick cooking spray
- 1 pkg. sugar cookie mix (Pillsbury™)
- 1/2 cup butter (cold)
- 2/3 cup sliced almonds (coarsely chopped)
- 2/3 cup toffee baking bits (milk chocolate)
- 16 oz. cream cheese (softened)
- 1 tsp. roast (Folgers Classic, ® Instant Coffee Crystals)
- 2 Tbsp. all purpose flour (Pillsbury BEST™)
- 1/2 cup caramel (Smucker's®, Flavored Topping, plus additional for garnish, if desired)
- 2 eggs
- 1 tsp. vanilla extract
- 1/2 tsp. salt
- 350 cooking spray
- cookie mix
- butter
- pastry
- crumbs
- crust
- crumb mixture
- almonds
- toffee bits
- cream cheese
- coffee
- flour
- caramel topping
- eggs
- vanilla
- salt
- crust
- caramel topping (BAKE 40 to 45 minutes or until lightly browned. Cool in pan on wire rack. Cover and chill 2 hours. Cut into 3-inch squares. Cut diagonally into triangles. Drizzle with, just before serving, if desired.)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol60mg20% |
Sodium310mg13% |
Potassium105mg3% |
Protein5g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber1g4% |
Sugars6g |
Vitamin A10% |
Vitamin C |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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