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8Ingredients
90Minutes
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. meat (alligator, cut into cubes)
- 3 Tbsp. fresh lime juice
- pepper
- salt
- flour for dusting (all-purpose)
- 2 Tbsp. olive oil
- 1 Tbsp. minced garlic
- 1/2 cup white wine
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium170mg7% |
| Potassium340mg10% |
| Protein20g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ball 7 years ago
It was very easy to make and turned out delicious. New to cooking with alligator as well. Give this recipe a try.