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All-Natural Dark Chocolate Peppermint Bark with Cacao Nibs and Flaky Salt
THE BOJON GOURMET7Ingredients
60Minutes
1050Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. bittersweet chocolate (I like 70% cacao mass, roughly chopped or broken up)
- 4 oz. white chocolate (good-quality, roughly chopped or broken up)
- 1/4 tsp. oil (based peppermint flavor or extract, plus a few drops, I use Frontier, divided use)
- 3 tsp. extra virgin coconut oil (divided use)
- 3 candy canes (all-natural, such as TruJoy Sweets Organic Candy Canes chopped into roughly ¼-inch pieces to make ¼ cup, 40 g)
- 2 Tbsp. cacao nibs
- 1/4 tsp. flaky sea salt (such as Maldon)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium360mg15% |
| Potassium620mg18% |
| Protein8g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber7g28% |
| Sugars117g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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