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Ingredients
US|METRIC
4 SERVINGS
- 15 1/2 lb. boneless beef chuck roast
- 1 cup cream of mushroom soup
- 1 envelope onion soup mix (Lipton Beefy)
- 6 carrots (peeled)
- 6 red potatoes
- 1 acorn squash
- 1/2 seeds
- beef roast (Place, in bottom of 5 qt. crock pot)
- soup mix (Sprinkle with)
- cream of mushroom soup (Pour, undiluted, on top of roast)
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