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Description
If chocolate is on the menu and you are desperately seeking a rich and creamy sweet treat, then check out this recipe for All Chocolate Cupcakes. These sensational sweets combine 70-percent dark chocolate with cocoa powder for a rich and decadent treat that will tantalize the taste buds. And don’t forget the amazing chocolate frosting on top for an extra layer of deliciousness. We hope you and your loved ones enjoy these treats as much as we do.
Ingredients
US|METRIC
12 SERVINGS
- 100 grams 70% chocolate
- 110 grams salted butter
- 4 eggs
- 150 grams granulated sugar
- 60 grams flour (sifted)
- 1 Tbsp. unsweetened cocoa powder (sifted)
- 45 grams butter
- 150 grams milk chocolate
- 1 Tbsp. boiling water
- 1 Tbsp. unsweetened cocoa powder
- powdered sugar
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Directions
- Preheat oven to 410 degrees Fahrenheit.
- Cupcake Preparation:
- Finely chop the chocolate and melt it in double boiler with the butter.
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