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Alabama-style Slow Cooker Red Beans and Rice
SYRUP AND BISCUITS15Ingredients
75Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- red beans
- rice
- red beans
- Red beans, sausage and vegetables simmer in a slow-cooker.
- vegetables
- 1 lb. small red beans (dried, or kidney beans)
- 1/2 lb. smoked sausage (Conecuh)
- 2 sweet onions (medium, chopped)
- 3 stalks celery (including leaves, chopped)
- 1 bell pepper (medium, any color, chopped)
- 4 cloves garlic (finely minced)
- 1 qt. chicken stock
- 2 bay leaves
- 2 tsp. seasoned salt (I use Season-all)
- cooked rice
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol90mg30% |
| Sodium1520mg63% |
| Potassium2390mg68% |
| Protein54g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber21g84% |
| Sugars17g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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