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Akuri – Traditional Parsi Akuri made the old fashioned way and with the old fashioned taste!
PARSI CUISINE10Ingredients
40Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 1 onion (chopped very fine)
- 1 chopped tomatoes (finely)
- 1/4 cup fresh coriander (kothmir chopped, optional)
- 1 green chili (finely chopped)
- 2 tsp. finely chopped garlic (pieces of fresh, and ginger or ginger-garlic paste)
- 1/2 tsp. turmeric (haldi)
- 1/2 tsp. coriander powder (each, dhanajeeru)
- 1/2 tsp. red chili powder
- salt (to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol210mg70% |
Sodium270mg11% |
Potassium240mg7% |
Protein7g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A15% |
Vitamin C60% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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