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Ingredients
US|METRIC
4 SERVINGS
- 225 grams plain flour
- 100 grams butter
- 100 grams minced pork
- 1 large carrot (peeled and sliced into small cubes)
- 1 medium potato (peeled and sliced into small cubes)
- 1 small egg (beaten)
- 50 mL stock
- 1 Tbsp. olive oil
- 1 tsp. thyme
- 1 tsp. herbs
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium400mg17% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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