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Ingredients
US|METRIC
2 SERVINGS
- 2 cups sweet potatoes (shredded, see notes)
- 1 cup riced cauliflower (grated/, see notes)
- 3/4 cup chickpea flour
- 2 Tbsp. cornstarch
- 1 1/2 tsp. salt (or as per taste)
- 1 tsp. cayenne pepper powder
- 1 Tbsp. fresh chives (dried/)
- 1/4 cup nutritional yeast
- 1/4 cup scallions (chopped, /green onions)
- 2 Tbsp. dairy-free milk (unsweetened)
- vegan sour cream
- chives (/green onions)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium1900mg79% |
| Potassium1230mg35% |
| Protein22g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber16g64% |
| Sugars11g |
| Vitamin A400% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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