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Linda Basile: "At first I was sad I wasn’t grilling, but after t…" Read More
8Ingredients
19Minutes
360Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 pork chops (about 1" thick)
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. kosher salt
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. black pepper (freshly ground)
- 2 Tbsp. brown sugar (optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium960mg40% |
| Potassium830mg24% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Linda Basile 5 months ago
At first I was sad I wasn’t grilling, but after tasting how wonderful they turned out I was tad I didn’t bother going outside to grill!
Maribel Garza a year ago
Needed more salt but I believe it was because the pork chops were so thick. Basically, delicious! My husband and I really enjoyed it
Vickie 2 years ago
Our chops were super moist and tasty. They were a little salty for my liking but everyone else thought they were “spot-on”. We will make these again.
Jacqueline Chan 3 years ago
Mine turned out ok, it was juicy and just right. Did not use garlic powder and I replaced kosher salt with rock salt.
Gray 3 years ago
Turned out very good. Did not use sugar. Pork chops were Thicker, so needed more time to cook. But very good